Milk Mysorepak

Milk Mysore Pak is a soft and rich variation of the classic Mysore Pak prepared with gram flour, milk solids, and ghee. It is loved for its melt-in-the-mouth texture and rich aroma. In this healthier version, sugar or jaggery is replaced with FOS and Maltitol to provide gentle sweetness with fewer calories. FOS supports digestive balance, while Maltitol helps maintain lower glycemic response. The sweet preserves its authentic taste and smooth consistency. Milk Mysore Pak becomes a traditional delicacy with enhanced health benefits.