Besan laddu

Besan Laddu is a classic Indian sweet cherished for its rich aroma and melt-in-the-mouth texture. Traditionally prepared by roasting gram flour (besan) in ghee until it develops a warm golden color and nutty fragrance, this beloved delicacy haslong been enjoyed during festivals, celebrations,and family gatherings across India. Gram flour, which is made from chickpeas, naturally contains plant-based protein and essential nutrients, contributing to the distinctive character of this traditional sweet. In this preparation, Fructo- Oligo-Saccharides (FOS), and Maltitol are used assweetening ingredients in place of conventionaltable sugar or jaggery, delivering a healthysweetness while maintaining the authentic taste and texture of Besan Laddu. At Amruth HealthyFoods, Besan Laddu is handmade with carefullyselected healthy ingredients and traditional roasting techniques to preserve its signature flavor and ensure a delightful healthy sweet experience.